My tummy is so happy and full right now and I’ll tell you why: we ate ribs!
Yes this is our second time to visit the Brad & Pit’s Ribshack located along Lilac Street, Bgry. SSS Marikina City. The first time was in January and we had a great time then. This time around we are with our on-the-job trainees and this is their first time in the place.
It’s in an air-conditioned area of about 30 square meters. It can cater around thirty people.
The place is made more interesting by the memorabilia & quotes theme. Numerous quotes are written on the black walls using colored chalks, while some old things like the old TV set and old wine bottles are mounted on other portions. The menu is chalked on the blackboard as well.
Let’s go to the food. We ordered Rib Mountain Extra Large (XL) Original and Rib Mountain Large (L) Dry. We also got a total of 14 servings of rice for our group of 8 guys and 2 girls. All these amounted to Php 1520.
The original Rib Mountain comes with thick and tasty sauce, with some corn chops beside it.
It’s marinated because the meat is tender and tasty up to the bones.
The dry Rib Mountain on the other hand, comes dry with that taste of herbs and mustard sauce. It is served with corn chops as well as a separate sauce that is identical with what they put on the original.
I can say that I enjoyed every bit of it especially with the creamy coleslaw and hot sauce. The proof? Empty platters and clean bones!
We will definitely go back!